Sole proprietorship, joint venture and cooperation
The implementation of this project can effectively ensure food safety. Effective cold chain logistics greatly reduces the physical, chemical and biological hazards of food by controlling temperature, humidity and time, thus ensuring the quality and safety of food. On the one hand, developing food cold chain logistics is conducive to reducing the loss of agricultural products; on the other hand, it is conducive to improving the industrialization, organization, informatization and standardization of agricultural products circulation, guiding farmers to scientifically produce and stabilize supply, and greatly improving the income level of farmers.
The project is planned to cover an area of 200 mu and a construction area of 65,700 square meters. It will build a new low-temperature cold storage, a constant-temperature cold storage, a logistics and information service center, a container turnover yard, a parking lot and a repair workshop. It will purchase more than 150 cold-chain logistics vehicles, forming a cold-chain logistics capacity capable of transporting 600,000 tons of fruit and vegetables and 200,000 tons of low-temperature refrigerated meat annually.
After all the projects are put into operation, the annual output value will reach RMB 420 million, and the profit and tax will reach RMB 190 million. They can create 1,000 jobs.
Wang Xingwen and Liu Fuhai 0530-6226266